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Hey! It's summery! Send in your bbq! bbq sauce! summer drinks! summer desserts!
oddtodd7@hotmail.com

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My wife's grandmother made this all the time and brought it to family pot lucks. Now we make it and bring it.
What was funny was when I went to a co-worker's house for dinner, and he brings out the much touted "Grandmas green jello salad" and its the SAME as ours... and it was epic in their household too!  Must have been a hot recipe 60 years ago..all the grandmothers of today know about it.
 
2 C boiling water
1 big box lime jello
1 C mayo
1 C chopped walnuts
1 t horseradish
16 oz container small curd cottage cheese
1 12oz can evap milk
1 20oz (?) can crushed pineapple
 
Mix jello and water in big bowl until jello is dissolved.
Mix horseradish well with mayo in small bowl
Then add everything into the jello and stir.
Pour into a mold if you feel fancy or just put the bowl in fridge for a couple hours.
 
It's called salad but tastes like dessert!
 
Geoff in Seattle

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Pretend Oreo ice cream sandwich
 
Hi Todd! This recipe comes all the way from a small town near Baltimore, Maryland! It's great, fun to make, and easy! The Coolwhip tastes JUST like ice cream when it's frozen, with a lot less calroies and junk.
 
Ingredients:
 
- 1 tub of Cool Whip (or Cool Whip Lite, I prefer Lite)
 
- Package of Oreos, or Oreo wannabe cookies (preferably lowfat too, because in lowfat kinds, the icing is low fat, and the cookies are just regular)
 
Directions:
 
1. Take an Oreo and twist it so they come apart. Do this to all of the cookies before anything else, because it's a lot faster.
 
2. Take a butter knife, and either pry or scrape the icing off (depends on what brand- some come right off, other are more holdy on tighty) and pair the halves of cookies together
 
3. Use the butter knife to scoop some Cool Whip onto ONE of the cookies, about 1/4" thickness, and gently place the top of the cookie on the other half, like a sandwich.
 
4. Repeat until all of the cookies are used up.
 
5. Place on a plate, and put into frezer for about 2 hours (or more, depending on softness desires)
 
6. While you're waiting, use the cracked cookies halves (you might have a lot or little of these) and dip them into Cool Whip!
 
7. Take them out of the freezer, and enjoy!
 
-Glynnis O
 
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Hey OT

This isn't REALLY a recipe, but I thought it was sucha fun and clever FOOD thingy, I had to share...

Take a twizzler, the red kinds is my prefernece, but any flavor would work...Bite off both ends just a little and don't squish too much.

Use it as a straw to sip your favorite beverage. I was drinking wine when I had this flash of brilliance, not hard to believe...

Cheers!

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Orange-Grown Sherbert.
 
Here is a great dessert recipe that generally shocks the ladies.
 
Serves 2
 
1 Orange
 
1 typical bucket of orange sherbet. If you can find sherbet with chocolate chips, even better. (Eddy's makes it)
 
1 bar of Toblerone.
 
Cut the orange in half, then cut a little of the end off so the orange can sit face up without rocking.
Scoop the orange out of the rind.
Now add the sherbet in the rind. Shave it flush with the top of the rind. Repeat for the other side.
 
Once done, put together and wrap in tinfoil or whatnot. And stick it in the freezer. Do this right before dinner.... not long before!
 
Once done with dinner, serve on small dish with Tolberone pieces strewn around the dish.
 
This should definitely help you get laid! It worked for me! ( <---- you can omit that if you want to.) 

*** UPDATE ***

Todd! You must DRAIN the canned tangerines!!! Please fix it if you put it up!
If you don't drain the canned tangerines you'll have a soupy mess!
 

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