Trying
to feed 8 (5 are guys, so it's more like 20) hungry idiots that only
know how to "cook" cereal. Everyone shows up for dinner when
this is made...
"nicole's
cheesy tuna casserole"
serves:
5-8 people
prep
time: 10 minutes
cook
time: 15 minutes
eating
time: 10 minutes
washing
time: i do the cooking... not the cleaning!
ingredients:
can be divided in half if not serving 500 people, unless you are
REALLY hungry...
*1
mondo bag of spiral noodles (not the colored ones)
*2 cans
of tuna in water (drained)
*2
cans cream of mushroom soup
*1
can of veggies (frozen veggies are ok too)
->corn, peas, or mixed... whatever you like works
*1
package/bag of grated cheese-- the big one-- the price is usually
the same as buying a block... why bother yourself anymore than you
have to, right?
*1/3
cup of milk? i never measure it, i just splash some in it out if
it's too thick. sometimes i don't even use milk!
let's
cook:
1.wash
your hands you dirty, filthy thing. you DON'T cook with dirty hands, ok?
2.boil
the noodles in a big big pot
3.pre-heat
the oven to about 350 and set out your bakeware. depending on how much
you've made you might need 2 pans
4.
mix the tuna, veggies, cream of mushroom soup, about 1/4 of the
cheese, and your "maybe milk" in a seperate bowl
5.when
the noodles are done... drain them
6.
dump the mixed stuff in with the noodles and MIX-- i usually just do
it in the big big pot
7.
toss it into the bakeware
8.
cover the stuff with cheese.... loads of cheese
9.
bake for about 15 minutes, or until the cheese is melted completly
10.
eat it. yumm
here's
a bonus
"bacon
salad"
this
sounds strange, but damn. it's GOOD
you
only need 4 things
1.
bacon cook and chop them into 1 inch squares
2.
fresh spinach... not cookd in ANYWAY. you can buy it in a bag,
it's next to the salad-in-a-bag section
3.1
or 2 tomoatoes slice those babies up
4.
top with a raspberry vinegarette
serve
it while the bacon is still warm. it's a bunch of strong flavors in one
dish, and it is SO good (if you areserving it to someone that doesn't like
spinach, just don't tell them what it is. no one every guesses!!)
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